Discover the luxurious and award-winning Fu Wan - Dark Chocolate #9 Ping Tung 70%! Made with Taiwanese cocoa beans and double fermented, this rough ground chocolate offers a unique fizzy sensation. Notes of strawberry, apple, and balsamic create a heavenly taste. Winner of multiple prestigious awards, this chocolate is truly a "Solid Champagne" experience.

2023 ICA Asia-Pacific Silver prize

2021-22 ICA Asia-Pacific Bronze prize

2022 AoC Silver prize

2020 ICA Asia Pacific Bronze prize

2019 ICA World Final Sliver prize

2019 AOC Silver prize

2018 ICA Rough ground/textured plain/origin dark chocolate bars Gold prize

2018 ICA The Triple MMM prize 

Ingredients: Taiwanese cocoa beans, sugar, cocoa butter